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Prop 8 Protest in Hollywood

Posted by Allan Ellenberger on May 27th, 2009
2009
May 27

LGBT

Day of Decision

 

 

By Allan R. Ellenberger
May 27, 2009

 

Here are some photos of last nights peaceful demonstration against the California Supreme Court’s ruling on Proposition 8. The march began in West Hollywood and proceeded to Hollywood and Highland, where I took these photos.

 

prop8-1

 

Prop8 march

 

Prop 8 march

 

 Prop 8 march

  

Prop 8 march

 

Prop 8 march

 

 Prop 8 march

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Jane Randolph Obituary

Posted by Allan Ellenberger on May 27th, 2009
2009
May 27

OBITUARY

Jane Randolph dies at 93; movie actress was best known for 1942′s ‘Cat People’

 

Jane Randolph

RKO Radio Pictures
Jane Randolph portrayed Alice Moore in “The Cat People.” The scene of Randolph terrorized during a nocturnal swim was “one of cinema’s indelibly suspenseful scenes,” a film historian says.

 

She made 20 films between 1941 and 1948, then married Jaime del Amo, who would help develop Del Amo Shopping Center. She died May 4 in Switzerland.

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By Valerie J. Nelson
Los Angeles Times
May 27, 2009

 

Jane Randolph, a B-movie actress in the 1940s who was best known for her role in the film noir “Cat People,” died May 4 in Gstaad, Switzerland, after surgery on a broken hip, her daughter announced. She was 93.

 

Click here to continue reading the Los Angeles Times obituary for Jane Randolph

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Dolores Hope’s 100th Birthday

Posted by Allan Ellenberger on May 27th, 2009
2009
May 27

100th BIRTHDAY

Dolores Hope

 

Dolores Hope

 

AMERICAN SINGER

née Dolores Reade

 

BORN: May 27, 1909, New York, New York

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Dolores Hope’s Canadian Cheese Soup

Posted by Allan Ellenberger on May 27th, 2009
2009
May 27

CELEBRITY RECIPES

Dolores Hope

 

Dolores and Bob Hope

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Dolores Hope

Canadian Cheese Soup

 

 

4 tablespoons butter

4 tablespoons flour

1 tablespoon paprika

1/8 teaspoon pepper

2 cups milk

1 cans condensed consommé

2 cups grated sharp cheddar cheese

½ teaspoon Worcestershire sauce

Dash Tabasco

¼ cup minced pimientos

 

Melt butter or margarine; blend in flour, paprika and pepper. Add milk; cook over low heat, stirring constantly until thickened. Add consommé, just as it comes from the can. Add cheese; stir until melted. Add remaining ingredients, salting to taste. Serve at once. Yield: 8 to 10 servings.

 

– Dolores Hope

 

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